Crispy Indian Crepes (Dosa)

We travelled to India last year for a 3 week holiday across the south of India (Kerala and Karnataka). We started our trip in Cochin, Kerala. This is where we discovered this amazing crispy and healthy dosa, which is eaten across the South as an all day snack, for breakfast and for a light dinner….

Ottolenghi’s Lentil Tomato Soup

A few weeks back Stijn surprised me with a lovely present: Yotam Ottoleghi’s new cookbook Simple. Ottolenghi’s previous cookbooks Plenty and Nopi are wonderful, though the recipes are often very complex, requiring lots of out of the ordinary ingredients and multiple stages of preparation. So not very suitable for the weekdays. His new cookbook, Simple…

Miso Salmon with Ginger & Sesame Bok Choy

This is a very healthy and easy recipe for the weekdays. It is said that Dutch folks don’t eat enough fish (or vegetables). This recipe ticks both boxes. And if you eat fish, they recommend you to eat a fatty fish once a week. As salmon is a fatty fish, it ticks the box again…so…